{"id":2526,"date":"2019-03-12T12:15:35","date_gmt":"2019-03-12T12:15:35","guid":{"rendered":"https:\/\/nasedobro.com\/?post_type=portfolio_page&p=2526"},"modified":"2019-05-14T10:20:17","modified_gmt":"2019-05-14T10:20:17","slug":"bread-with-beer-withou-yeast","status":"publish","type":"portfolio_page","link":"https:\/\/nasedobro.com\/en\/recepti\/bread-with-beer-withou-yeast\/","title":{"rendered":"Bread with beer without yeast"},"content":{"rendered":"

BREAD WITH BEER WITHOUT YEAST<\/strong><\/h2>\n

 <\/p>\n

500g of wheat dark flour type 1100
\n12g of baking powder
\n\u00bd tea spoon of salt
\n\u00bd tea spoon of caraway for dough and little bit more for sprinkling
\npinch of sweet paprika powder
\n2,5dl of beer
\n30g melted butter
\nbig grains salt by your own taste<\/p>\n

Put baking powder in a flour and then add salt, caraway, paprika powder and 2\/3 of melted butter (20g). Mix all the ingredients. Mix the dough and slowly add beer in it till it bcomes smooth. Form a loaf of bread, coat it with a rest of melted butter and sprinkle it with caraway and salt. Put the loaf in a preheated oven at 240 degrees and bake it for about 30 minutes, till the crust gets golden brown. Enjoy your meal!<\/p>\n","protected":false},"excerpt":{"rendered":"

BREAD WITH BEER WITHOUT YEAST   500g of wheat dark flour type 1100 12g of baking powder \u00bd tea spoon of salt \u00bd tea spoon of caraway for dough and little bit more for sprinkling pinch of sweet paprika powder 2,5dl of beer 30g melted…<\/p>\n","protected":false},"author":2,"featured_media":2197,"menu_order":0,"comment_status":"open","ping_status":"closed","template":"","portfolio_category":[],"portfolio_tag":[],"class_list":["post-2526","portfolio_page","type-portfolio_page","status-publish","has-post-thumbnail","hentry"],"yoast_head":"\nBread with beer without yeast - Nase Dobro<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/nasedobro.com\/recepti\/beskvasni-pivski-hleb\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Bread with beer without yeast - Nase Dobro\" \/>\n<meta property=\"og:description\" content=\"BREAD WITH BEER WITHOUT YEAST   500g of wheat dark flour type 1100 12g of baking powder \u00bd tea spoon of salt \u00bd tea spoon of caraway for dough and little bit more for sprinkling pinch of sweet paprika powder 2,5dl of beer 30g melted...\" \/>\n<meta property=\"og:url\" content=\"https:\/\/nasedobro.com\/recepti\/beskvasni-pivski-hleb\/\" \/>\n<meta property=\"og:site_name\" content=\"Nase Dobro\" \/>\n<meta property=\"article:modified_time\" content=\"2019-05-14T10:20:17+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/nasedobro.com\/wp-content\/uploads\/2019\/02\/BEKVASNI-PIVSKI-HLEB.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"626\" \/>\n\t<meta property=\"og:image:height\" content=\"800\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/nasedobro.com\\\/recepti\\\/beskvasni-pivski-hleb\\\/\",\"url\":\"https:\\\/\\\/nasedobro.com\\\/recepti\\\/beskvasni-pivski-hleb\\\/\",\"name\":\"Bread with beer without yeast - 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