Banana bread

BANANA BREAD

2 cups(2dl) of flour (wheat flour, type 400)

1 cup of coconut sugar

1 baking powder

1 vanilla sugar ( 12 g)

pinch of salt

2 eggs

1/2 cup of coconut oil

2 cups of mashed bananas (about 5 bananas)

In one bowl add flour, coconut sugar, baking powder, vanilla sugar and a pinch of salt. Take the other bowl and mix 2 eggs, half cup of coconut oil and 2 cups of mashed bananas. First mix the eggs add coconut oil and then add bananas. Now add all dry ingredients in it while stirring. Pour into a deep rectangular baking tray  with baking paper in it. Bake the bread at 175 degrees for about 60-65 minutes.