350g of Property bio flour
12g of baking powder
½ of tea spoon of baking soda
½ of spoon of all the minced seeds: flax, pumpkin seeds, sunflower seeds and sesame
1 spoon of olive oil
About 300 ml of warm water
pinch of salt
Mix all the ingredients. Combine them well in a dough. Bake the dough in a lubricated baking tray for about 35 minutes, in a preheated oven at 220 degrees, or till the crust becomes crispy.
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